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Corporate

Richard Hagemeyer;President; +1.615.313.6585; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Sales and Marketing

Daniel Hudson; VP of Sales and Marketing; +1.615.313.6578; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Carter Kaeser; Market Development; +1.615.313.6588; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

Operations

Karen Whiteaker; VP of Operations; +1.615.313.6584; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Eric Hagemeyer; Logistics Coordinator (California, Kansas, Texas, Hawaii); +1.615.313.6579; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Daniel West; Logistics Coordinator (Northeast, Chicago, Puerto Rico, Canada); +1.615.313.6587; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Emily Reeves; Logistics Coordinator (Florida, Uruguay, Mexico, Costa Rica); +1.615.313.6554; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Equipment

Shane Scruggs; Equipment; +1.615.313.6565; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Accounting

Tish Gordon; Controller; +1.615.313.6583; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Dorothy Oneal; Accountant; +1.615.313.6589; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Technology

Aaron Brewer; VP of Technology; +1.615.313.6568; This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Chuck Higgins; Senior Developer / EDI Support; +1.615.313.6571; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Human Resources

Leslie Tubberville; Human Resources; +1.615.313.6573; This e-mail address is being protected from spambots. You need JavaScript enabled to view it  
615.313.6578